A big thank you for all your help yesterday and leading up to the event - you really made me feel confident that everything would be ok even when I thought it wouldn’t! One of the best experiences I’ve had with a venue.

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The Perfect pulled pork Crackling & BBQ Sauce

Gary Foakes Executive Chef at Regent's Conferences & Events shares his recipe for the Perfect pulled pork Crackling & BBQ Sauce.

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Summer Events in Review

From ziplines to ferret-racing, we look back at our top outdoor event themes, event activities and al fresco catering during summer 2015.

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